Red Lasoda

High yielding variety of attractive appearance. Resistant to tipburn, and to wind, heat and drought damage; some resistance to mechanical bruising. Slightly susceptible to hollow heart and growth cracks. Wide adaptation, grows well in both southern and northern areas. Medium specific gravity; good storability with medium dormancy.

  • Utilization: good for boiling, baking, chipping and french frying.
  • Chief Market: seed exportation.
Source : Canadian Food Inspection Agency